PANAJI | PORVORIM
Our stewards are well-trained to understand your requirements and will serve you as per your needs.
Relish the famous Copperleaf Fish Thali and enjoy traditional Goan food.
The most exquisite place for tasty food, excellent service, aromatic ambience, and soothing atmosphere.
We aim to become the most popular food brand in the nation by providing a customer-centric approach, offering quality, tasty, and hygienic food, and creating a memorable dining experience for all food lovers.
Shreekant V. Pai Bir
DIRECTOR / CHAIRMAN
A retired SBI banker, has been in the hospitality business in the initial years but he found his connect with the restaurant industry and has been in this sector for the last 20+ years. He is the father and mainly a guide to Sachin Pai Bir & Vishwanath Pai Bir. He is an alumnus of Bombay University.
Sachin S. Pai Bir
DIRECTOR / CEO
Copperleaf is the brainchild of Sachin S. Pai Bir, who despite graduating as a Master of Engineering (ME) found his true calling in the Restaurant & Hotel industry and is passionately involved in it for the last 20+ years. He is the pioneer in setting trends in the restaurant industry & tirelessly transforming the Hospitality Industry. He is an alumnus of Goa College of Engineering (GEC) affiliated to Goa University.
Vishwanath S. Pai Bir
DIRECTOR / COO
Vishwanath is an engineer by profession with a Master of Science in IT Project Management from the United States. He has a wealth of experience in the IT industry, from startups to large corporations. Vishwanath was indirectly involved in the business since its inception, but after 11 years in the US, he decided to leave his six-figure IT job to focus on the business full-time. He is an alumnus of Goa College of Engineering (GEC), which is affiliated with Goa University.